CHOCOLATE FOUNTAIN OPERATING MANUAL Models: CF44R2, CF34R2, CF27R2, CF23R2
6 STARTING THE FOUNTAIN BEFORE STARTING THE FOUNTAIN: 1. Ensure that the fountain is on a sturdy, LEVEL surface. 2. The fountain itself must be leve
7 Chocolate Operating Temperatures Chocolate Heat Setting Approx. Chocolate Temperature (°F) Dark 6 115-125 Milk 6 115-125 White 5 105-115 Cho
8 and move basin to sink. Never pour chocolate directly down the drain. Chocolate can harden in the pipes and damage the drain system. 5. The basin
9 HELPFUL TIPS 1. Always provide each guest with a plate and skewers. (Guests should use a separate skewer for each food item). Wooden, Bamboo and
10 Fountain Specifications • Precision-crafted, food-grade stainless steel • ETL marked to NSF sanitation stand
11 decreased. Please see “CHOCOLATE OPERATING TEMPERATURES” for appropriate heat settings. e. Food blocking fondue flow: Turn the motor off and use a
12 5. The fountain makes a knocking noise: a. If knocking is coming from the cylinder: When the fountain starts up, the auger may knock against the
13 1 1/4” in length. The CF27R2-Aztec model and the CF23R2-Cortez model require a 10-ampstraight fuse. For 240 V units the following fuses are requi
14 11. Q: How do I store my Sephra chocolate? A: Chocolate should be stored in a cool, dry place. Do not freeze or refrigerate chocolate as condensat
15 soapy water to remove all excess chocolate. The basin should be washed with warm, soapy water after each use, with care to avoid getting water on
The Legend of SephraThe Legend of SephraThe Legend of SephraThe Legend of Sephra Woven among the threads of ancient Aztec legend lies the story of
16 LIMITED LIFETIME WARRANTY Subject to the limitations below, Sephra, LLC (“Sephra”) warrants that the Sephra Chocolate Fountain (“Fountain”) you h
17 WARRANTY LIMITATIONS AND EXCLUSIONS THE LIMITED LIFETIME WARRANTY REPLACES ALL OTHER WARRANTIES, EXPRESS OR IMPLIED INCLUDING, BUT NOT LIMITED TO,
18 defect developed under normal and proper use and the availability of coverage under this warranty. Provided the defect is deemed to be under warra
19 INTERNATIONAL TWO YEAR LIMITED WARRANTY Subject to the limitations below, Sephra, LLC (“Sephra”) warrants that the Sephra Chocolate Fountain (“Fo
20 HERE. SEPHRA DISCLAIMS ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING WITHOUT LIMITATION IMPLIED WARRANTIES OF MERCHANTABILITY, NON-INFRINGEM
21 quality standards for warranty repairs. Repair, replacement, or adjustment of the defective components shall be Sephra’s sole obligation and the c
22 APPENDIX I THE SEPHRA SYSTEM Preparing You to Succeed in the Chocolate Fountain Rental Business THE SYSTEM CHOCOLATE AND SKEWERS GREAT CHOCOLA
23 MARKETING YOUR SEPHRA FOUNTAIN HEALTH DEPARTMENT COMPLIANCE
24 FOUNTAIN PRESENTATION • • Tip For holidays or themed parties change the color of the mini lights to match the colors of the event• Tip Dipping i
25 will
Dear Sephra Customer: Thank you for choosing a Sephra Chocolate Fountain for your business. Our fountains have been engineered to a high standard of
26 EVENT PREPARATION CHECKLIST Fountain: a. Base b. Basin c. Cylinder d. Auger e. Tiers f. Crown g. Stabilizer Chocolate (have extra avail
27 HOW TO CHARGE FOR AN EVENT • • • SUGGESTED DIPPING ITEMS Strawberries Bananas Pineapple Chunks Orange Slices* Peaches/Nectarines* Dried Apricots
28 APPENDIX II SEPHRA MAINTENANCE SERVICE The Sephra Maintenance Service satisfies the Scheduled Operator Maintenance clause contained in the produ
29 purchased to repair your fountain for a cost of $60, and you may also elect to pay for expedited return shipping. SEPHRA MAINTENANCE SERVICE MA
www.sephra.com 2007 Sephra, LLC Sephra is a registered trademark of Sephra, LLC 11035 Technology Place, Suite 100 San Diego,
IMPORTANT SAFEGUARDS 1. READ ALL INSTRUCTIONS BEFORE USING THIS FOUNTAIN. 2. When the fountain basin is removed, the top of the fountain base can b
TABLE OF CONTENTS Fountain Components...2 Commercial Fountain Illustrat
2 SAVE THESE INSTRUCTIONS FOUNTAIN COMPONENTS 1. Crown—Fits on top of the cylinder and sits on top of the stabilizer. On Aztec and Cortez fountains,
3
4 FOUNTAIN ASSEMBLY 1. Before using the fountain, wash basin and other removable components with warm, soapy water and dry thoroughly. The basin bowl
5 CHOCOLATE PREPARATION We strongly encourage you to use Sephra Fondue Chocolate, available in Dark, Milk, and White varieties. Sephra chocolate is sp
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